Monthly Archives: October 2013

Inedible, Argentina, real food, stress, water and more from the week-end readings

Posted on October 28, 2013 by monika

8 Foods Even The Experts Won’t Eat. Stunning and educational! This past week the European Network of Scientists for Social and Environmental Responsibility (ENSSER) issued the following statement: [There is] No scientific consensus on GMO safety. In a meantime, Los … Continue reading →

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GMOs, McDonald, sustainable eating, honey and more from the week-end readings

Posted on October 25, 2013 by monika

A NPR report asks What’s In That Chicken Nugget? and suggests that Maybe You Don’t Want To Know. Just do not read this while having eating chicken… Eat Sustainably for World Food Day, to stay healthy and safe the planet. … Continue reading →

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Fluoride, cosmetics, real fat, water and more from the week-end readings

Posted on October 15, 2013 by monika

This is a follow-up (to previous posts) with more evidence against fluoride. Can Adding Fluoride to Milk Help Improve Children’s Dental Health? (Mercola) The Life-Changing Habit Every Woman Has Time For… may be worth trying… Cosmetics contain plenty of chemicals … Continue reading →

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Vitamin D, lunches in schools, healthcare expenses and more from the week-end readings

Posted on October 7, 2013 by monika

Human body heavily relies on vitamin D to function well. View Top 10 Best Sources of Vitamin D (Cheeseslave) to obtain your daily dose. According NUTRiLiving, here are 14 of the Best Vegetables. This is unbelievable! The Sad State of … Continue reading →

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