Milk and bread

Speaking of eliminating as much waste as possible… You can make yourself the best breakfast out of stale bread (the most suitable is just ordinary white bread but others taste good as well) and milk (it does not have to fresh but make sure it is not spoiled).  You need:
– one or two slices from a loaf of bread (about 60-70 grams or a bit more than 2 oz) ripped into small pieces or cut into little cubes
– 1 cup of milk
– a pinch of salt (optional)
– a pinch of sugar (optional)

Place bread in a cereal bowl. Bring the milk to simmering on medium heat – watch out to prevent from boiling over. once ready, add to bread. let the bread soak for a couple of minutes. Eat very warm. It is superb!

This entry was posted in All, Food. Bookmark the permalink.