Category Archives: All

This is a follow-up (to previous posts) with more evidence against fluoride. Can Adding Fluoride to Milk Help Improve Children’s Dental Health? (Mercola) The Life-Changing Habit Every Woman Has Time For… may be worth trying… Cosmetics contain plenty of chemicals … Continue reading →

Human body heavily relies on vitamin D to function well. View Top 10 Best Sources of Vitamin D (Cheeseslave) to obtain your daily dose. According NUTRiLiving, here are 14 of the Best Vegetables. This is unbelievable! The Sad State of … Continue reading →

Are certain foods a new tobacco and the food industry a new tobacco industry? Food Is the New Tobacco (The Environmental Magazine) shines some light on the issue. In the dark – at least that’s where a consumer is today … Continue reading →

A recommendation for this book emanated from the least expected source – a person who I would never think of as someone for whom the preservation of the natural environment and resources matters. Hope Beneath Our Feet comprises of essays … Continue reading →

You Can’t Have It All, but You Can Have Cake. Asides from the fact that “all” can have so many meanings (as Delia Nephron points out), even if we could have all, do we really need it? Why would we … Continue reading →

Dr. Marion Nestle affirms in her post titled FDA study: Do added nutrients sell products? (Of course they do) that food marketers know perfectly well that nutrients sell food products. On a related topic, Congresswoman Rosa DeLauro (D-CT) Introduces Bill … Continue reading →

Learn about how You Can Afford Wholesome and Organic Food from Mother Earth News. Food scraps make up the largest percentage of waste in landfills—21% (followed by plastics at 17% and paper at 16%). The U.S. Environmental Protection Agency (EPA) … Continue reading →

24 servings An easy summer party delight! This cake is quick to make and absolutely delicious when served with a tablespoon of plain yogurt! 9 tbsp unsalted butter 3 cups flour 3 tbsp baking powder 1 tsp salt 2 cups … Continue reading →

A follow up article on the topic of fluoride (see my previous post for the initial entry) – Some non-organic foods contain upwards of 180 times the fluoride level of tap water, says expert (The NaturalNews Network) – confirms previously … Continue reading →

It is becoming apparent that fluoride poses many risks.  Top 10 Dangers of Fluoride (from Cheeseslave) summarize some of the most widely recognized. A MUST see short movie, Fluoride: The Hard to Swallow Truth provides information not to frighten but … Continue reading →